I am sad for oh so many reasons to be heading back to work this week, but one of the things I am going to miss most is cooking every day.
I just can't fathom how we can cook the way we have with me home all day.
All gets done before 5PM.
So literally, all we have to do is the actual cooking.
One of my recent favorites we made featured some yummy goodness from our garden, which has been plentiful this year.
Tomato and Arugula Linguine.
Here's hoping next week doesn't relinquish us to chicken nuggets and tacos on a rotating basis.